OUR INGREDIENTS FOR ICE CREAM & SORBET
Our dairy and plant-based ingredients for the development of your ice creams and sorbets.
PLANT-BASED INGREDIENTS

Pea proteins hydrolysate
PEPTIPEA® is a 100% plant-based protein hydrolysate made from yellow pea proteins (Pisum sativum) GMO free and origin Europe. It is specially designed to be highly soluble and easy to digest. What’s more, the peptides from which it is made have a high foaming power, facilitating the formation of an aerated 100% plant-based matrix.
PEPTIPEA® is produced using finely tuned enzymatic processes, providing a real clean label alternative for your formulations.
PEPTIPEA® is ideal for ice cream and sorbet formulations :
- Holds better when melting
- 100% plant-based ice cream & sorbet
- Lactose free
- Improves volumetric cost price
Pea proteins hydrolysate
PEPTIPEA® is a 100% plant-based protein hydrolysate made from yellow pea proteins (Pisum sativum) GMO free and origin Europe. It is specially designed to be highly soluble and easy to digest. What’s more, the peptides from which it is made have a high foaming power, facilitating the formation of an aerated 100% plant-based matrix.
PEPTIPEA® is produced using finely tuned enzymatic processes, providing a real clean label alternative for your formulations.
PEPTIPEA® is ideal for ice cream and sorbet formulations :
- Holds better when melting
- 100% plant-based ice cream & sorbet
- Lactose free
- Improves volumetric cost price
Soy fibers
SOJYFIB® is a unique natural 4 in 1 ingredient that contains fibres, proteins, fats and minerals. This ingredient has a wide range of nutritional, health and technological functionalities.
SOJYFIB® is made from guaranteed non-GMO soybeans grown in France, for full traceability and quality control. Produced using exclusive solvent-free processes, SOJYFIB® is the clean label alternative for your formulations.
Its texturing, emulsifying and stabilizing properties make it ideal for ice creams & sorbets formulations. It can be used in vegan product.


Soy fibers
SOJYFIB® is a unique natural 4 in 1 ingredient that contains fibres, proteins, fats and minerals. This ingredient has a wide range of nutritional, health and technological functionalities.
SOJYFIB® is made from guaranteed non-GMO soybeans grown in France, for full traceability and quality control. Produced using exclusive solvent-free processes, SOJYFIB® is the clean label alternative for your formulations.
Its texturing, emulsifying and stabilizing properties make it ideal for ice creams & sorbets formulations. It can be used in vegan product.

Functional mix for sorbets
TIMIX® Sorbet is a functional 2 in 1 mix especially developed for sorbert recipes. It is composed of 100% natural plant-based ingredients and can be used in vegan product. TIMIX® Sorbet provides stabilizing and foaming functions to your formulations.
TIMIX® Sorbet brings :
- Volume with a whipped structure and homogeneous strucure
- A smooth texture in mouth
- Stability over time
Our mix is compatible with different process (turbine & freezer) and suitable for many applications and aromatics.
Functional mix for sorbets
TIMIX® Sorbet is a functional 2 in 1 mix especially developed for sorbert recipes. It is composed of 100% natural plant-based ingredients and can be used in vegan product. TIMIX® Sorbet provides stabilizing and foaming functions to your formulations.
TIMIX® Sorbet brings :
- Volume with a whipped structure and homogeneous strucure
- A smooth texture in mouth
- Stability over time
Our mix is compatible with different process (turbine & freezer) and suitable for many applications and aromatics.
DAIRY INGREDIENTS


GALACTION 75/80® is a total milk protein concentrate (MPC), made in France. Our producers are in Brittany and Normandy, France’s most famous regions for superior dairy products.
GALACTION 75/80® is made from a special clean label membrane process, which preserves the native form of the protein. Preserving the native form ensures high nutritional quality as well as technological features.
Its texturing, emulsifying and foaming properties make it ideal for ice creams & sorbets, bakery and catering formulations.
Organic and conventional ingredient.
GALACTION 75/80® exists also free lactose. Its very low lactose concentration (<0,2%) makes it ideal for the formulation of lactose free products.
GALACTION 75/80® is a total milk protein concentrate (MPC), made in France. Our producers are in Brittany and Normandy, France’s most famous regions for superior dairy products.
GALACTION 75/80® is made from a special clean label membrane process, which preserves the native form of the protein. Preserving the native form ensures high nutritional quality as well as technological features.
Its texturing, emulsifying and foaming properties make it ideal for ice creams & sorbets, bakery and catering formulations.
Organic and conventional ingredient.
GALACTION 75/80® exists also free lactose. Its very low lactose concentration (<0,2%) makes it ideal for the formulation of lactose free products.
SKIMMED MILK POWDER
- Skimmed milk powder
Our skimmed milk powder is made from fresh milk collected in Brittany and Normandy, France’s most famous regions for superior dairy products. Our SMP is a practical and economical solution for your chocolate, dairy, ultra-fresh, cooking, bakery, ice cream and drink formulations.
Organic and conventional ingredient.
- Skimmed milk powder without lactose
Our skimmed milk powder is also available without lactose. Its very low lactose concentration (<0,2%) makes it ideal for the formulation of lactose free products.
Organic and conventional ingredient.


SKIMMED MILK POWDER
- Skimmed milk powder
Our skimmed milk powder is made from fresh milk collected in Brittany and Normandy, France’s most famous regions for superior dairy products. Our SMP is a practical and economical solution for your chocolate, dairy, ultra-fresh, cooking, bakery, ice cream and drink formulations.
Organic and conventional ingredient.
- Skimmed milk powder without lactose
Our skimmed milk powder is also available without lactose. Its very low lactose concentration (<0,2%) makes it ideal for the formulation of lactose free products.
Organic and conventional ingredient.
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NOS INGREDIENTS POUR LES GLACES & DESSERTS
Nos ingrédients laitiers et végétaux pour le développement de vos formules de glaces et desserts.